Breads

Pumpkin Maple Biscuits

Name: Pumpkin Maple Biscuits
Prep time: 8 s
Cook time: 9 s
Total time: 17 s
Yield: 12
Ingredients: 2 1/2 cups all-purpose baking mix; 1/3 cup dry NESTLÉ® CARNATION® Instant Nonfat Dry Milk; 1/4 cup packed brown sugar; 1 1/4 teaspoons pumpkin pie spice; 1 3/4 cups LIBBY'S® 100% Pure Pumpkindivided; 1 tablespoon water; 1 cup maple syrup; 1/4 teaspoon ground cinnamon

CARNATION® MILKS

Level

Easy

Prep

8 min

Cook

9 min

Servings

12 biscuits

Pumpkin biscuits are perfect for breakfast, brunch or even to serve with an early supper. Topped with Pumpkin Maple Sauce they're perfect companions for stews and soups.

KEY INGREDIENTS

100% PURE PUMPKIN

LIBBY'S® 100% Pure Pumpkin

Making one pie? Use our 15oz

INGREDIENTS

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2 1/2 cups all-purpose baking mix
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1/3 cup dry NESTLÉ® CARNATION® Instant Nonfat Dry Milk
●
1/4 cup packed brown sugar
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1 1/4 teaspoons pumpkin pie spice
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1 3/4 cups LIBBY'S® 100% Pure Pumpkin, divided
●
1 tablespoon water
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1 cup maple syrup
●
1/4 teaspoon ground cinnamon

MAKE IT

Step 1

Preheat oven to 425° F.

Step 2

Combine baking mix, dry milk, sugar and pumpkin pie spice in medium bowl. Stir in 3/4 cup pumpkin and water just until moistened.

Step 3

Knead dough 10 times on lightly floured surface. Roll dough to 1/2-inch thickness; cut into 12 biscuits. Place biscuits on ungreased baking sheet about 2 inches apart.